ONLY IN THE USA: MUST SELECT FLAT RATE SHIPPING OR PRIORITY SHIPPING
Add salted fish to your next Jamaican Care Package. (Weight will vary)
The most popular way of preparing salt fish in the Caribbean is by sautéeing it with thyme, lots of onions, tomatoes and hot pepper. When cooked this way, the salt fish can be eaten with rice, roti (a flatbread), and ground provisions (tuber root vegetables). It is most popularly eaten with bakes (a fried dough).